We've got just the tools you need to take these farm fresh flavors up a notch. Corn-ivore level, achieved.
- A butter spreader helps add some golden goodness to your corn on the cob – without the mess.
- An OXO corn peeler lets you get every last kernel of sweet Georgia gold off that cob.
- A couple boxes of Casey Morgan's toothpicks will keep you smiling wide – even when the corn's all gone!
We Promise to Deliver Only the Best
We pride ourselves on growing quality sweet corn and thoughtfully cultivate our crop from seed to harvest. All to bring you sweet corn the way it’s meant to be enjoyed—fresh from the farm.
Our Georgia sweet corn starts as a seed at our family farm, Longleaf Ridge. We cultivate for premium quality, then hand-harvest at peak ripeness.
We inspect our sweet corn as it’s harvested, and the quality is verified by federal inspectors before being shipped.
Immediately following harvest, your sweet corn is hand packed, shipped, and delivered to your doorstep in-husk and ready to eat.
It’s time for the best part: enjoying your Casey Morgan’s sweet corn! Visit our blog for tips and tricks to make it an extra special experience.
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Let's Whip Up Something GoodAll Articles & recipes
Casey's Classic Corn on the Cob
The classics are classic for a reason. If you're looking for a no-frills, tried-and-true corn on the cob recipe, look no further.Start Shucking >
5 Ways to Cook Your Sweet Corn
There's more than one way to enjoy your sweet corn! Try these techniques for the tastiest sweet corn around.let's cook! >